![]() Pork Chops and Applesauce When my applesauce was simmering in the crock pot, I knew I would be serving it with pork chops. Pork loin chops, seasoned with paprika, sage, thyme and spices then lightly pan fried and served with homemade applesauce. However, receiving the complimentary copy did not influence my review. Save Recipe 2780 shares This post may contain affiliate links. PORK CHOPS AND APPLESAUCE will quickly be a staple book in your household that’s not just for cooking, but for those times you need a refreshing pick-me-up of warmth and comfort.įTC Full Disclosure - I received a copy of this book from the author as part of her virtual book tour in hopes I would review it. Such recipes as Homemade Chunky Applesauce, Family Reunion Calico Beans, Almond Shrimp Salad, Heavenly Chocolate Cake, and so much more. They cover a vast array of dishes from appetizers to desserts and everything in between. There is a hearty portion of recipes scattered throughout the book. You’ll discover: Starters, Side Dishes and Specialties Serving-up Soup and Salads Breads - Warm Bundles of Joy Enter the Entrees ‘Voila! Dinners in a Snap! There’s Never Enough Dessert! and Culinary Hearts. The book is divided into chapters that will not only whet reading appetites, but the taste buds as well. Readers of PORK CHOPS AND APPLESAUCE will find themselves reflecting on their own ‘heart-points’ as the author draws them back to happy times around food. One aspect of the book that can have a deeper meaning for the individual reader is what the author calls ‘heart-points.’ This is when a certain food or recipe triggers memories for you. The clean-up process that results from radiant heat grilling. Radiant heat grilling, cannot recommend highly enough. She explains that it’s not just family and friends, but strangers and even other cultures can come together over food. 'Pork Chops and Applesauce' Peter Brady, catch-phrase generator extraordinaire. She takes a look back at life when she was growing up, as well as present day.īriggs highlights how food and cooking are a link to connecting people. The stories are a mixture of humor and inspiration with a fondness for family and friends. Pork Chops and Applesauce - On the griddle The Griddle Guys 58.2K subscribers Subscribe 429 12K views 3 years ago This meal comes together in a snap. Simmer for 5 more minutes and serve alongside rice, potatoes or stuffing.This is a book you can quickly get lost in with its yummy recipes and feel-good stories of family and friends.Īuthor Cynthia Briggs weaves nostalgic tales of life on the farm and in general with numerous delicious recipes to fit the occasion. Jump to Recipe I’m showing you how easy it is to bake pork chops (and keep them tender and juicy) in the oven with this recipe for Applesauce Baked Pork Chops, served with roasted potatoes, sweet potatoes and onions for a complete meal.Place the pork chops back in the pan and pour any of the juices that accumulated on the bottom of the pan from the oven. Add the chicken stock, scrapping any of the crusty bits on the bottom of the pan stir to combine.When the onion and apple have softened, about 5 minutes, sprinkle flour over and cook for 1-2 minutes until the flour is absorbed and has turned a golden color. ![]() Meanwhile, in the pan that the pork chops were seared in, saute the onion and apple with butter and an extra drizzle of olive oil.
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